Mozzarella Pasta

Ingredients

• 1 pounds pasta
• ¼ cups olive oil
• 3 Tbsp balsamic vinegar
• 1 lemon
• 2 pounds tomatoes
• 21 basil leaves
• 1 pounds fresh mozzarella

Steps

1. Juice and zest lemon
2. Boil water and add pasta
3. Meanwhile, in large bowl, mix oil, vinegar, lemon juice, and lemon zest
4. Add tomato, cheese, and basil to bowl
5. Mix to coat and let rest while pasta boils
6. When pasta is done, drain and add to bowl
7. Mix in pasta